A Nightingale's Lament by A. Margaret Arent Madelung, Heshmat Moayyad (1927-2018) 0 Reviews Parvin E'tesami may be called the greatest Iranian poetess in classical style. She witnessed Iran's social, economic, and educational changes which followed the termination of the Qajar dynasty and the beginning of the reign of Reza Shah, the first Pahlavi.... $25.00
Appointment in AleppoTranslated from the Persian by Diane L. Wilcox by Jaafar Modarres-Sadeghi 0 Reviews "Appointment in Aleppo" was first published in Persian in 2004, although Modarres-Sadeghi had completed the writing of the novel two years earlier, in other words, in the wake of the tragic events of the morning of September 11, 2001, that is, the suicide... $15.00
Book of JinnTranslated from the Persian by M. R. Ghanoonparvar by Hushang Golshiri 0 Reviews Considered Hushang Golshiri’s magnum opus and the culmination of all his work in terms of his worldview and more importantly his vision of art and creativity, Book of Jinn is a masterpiece of Persian fiction that has been compares with James Joyce's Ulysses... $45.00
Bright Diversities of DayEssays on Persian Literature and Culture in Honor of M. R. Ghanoonparvar by Faridoun Farrokh 0 Reviews Affectionately known as Moh among colleagues and friends, Mohammad Reza Ghanoonpoarvar has been a prominent figure in the field of Persian language and literature for the past thirty years. He is credited with pioneering work in the interpretation and... $35.00
Contemporaray Iranian Photography by Abbas Daneshvari 0 Reviews Contemporary Iranian Photography edited by Abbas Daneshvari offers five essays with interpretive comments on the photography of post-1980s Iran, including the emerging style and concepts of the field. The authors note that this art has shown unprecedented... $20.00
Dining at the Safavid CourtMadatolhayat [The Substance of Life], 16th Century Royal Persian Recipes by Nurollah. by M. R. Ghanoonparvar 0 Reviews "Madatolhayat" is one of the few pre-twentieth century Persian culinary sources to have survived. Its author, Nurollah, was the chef to the most renowned king of the Safavid Dynasty, Shah Abbas I (1588-1629). Regarded as one of the greatest monarchs in... $35.00
Inscriptions in Old Persian CuneiformIntroduction by St John Simpson by Ralph Norman Sharp 0 Reviews Among the .proud remains and wonderful memorials of the ancient land of Iran/Persia are the palaces which the Achaemenian Kings built at Pasargadae and Persepolis of massive polished stones in an incomparable manner. Each one of these splendid buildings, the... $65.00
Investigations Explicating the States of ExistantsEdited with Annotations by Alireza Asghari. English Introduction by Sajjad Rizvi by Alireza Asghari, Mulla Shamsa Gilani (d. ca. 1064/1654) 0 Reviews The "Investigations Explicating the States of Existents" (Taḥqīqāt dar bayān-e ahwāl-e mawjūdāt) is an exciting set of issues in philosophy and philosophical theology examined by Mullā Shamsā Gīlanī (d. 1064/1654), a distinguished student of Mīr Dāmād (d.... $45.00
L'Entrée de la VillaEntrance to the Villa, circa 1903 by Edouard Vuillard 0 Reviews POSTER. French impressionist. Size: 24 x 18 in. Printed on high quality canvas ready to be framed. Other sizes are also available upon request. Size: 24 x 32 in. , $120.00 Size: 40 x 30 in., $280.00 Please send an e-mail to mazdapub@aol.com... $95.00
No Heaven for Gunga Din by Ali Mirdrekvandi (a.k.a. Gunga Din) 0 Reviews Unique is a word much abused these days, but no other description be applied to this charming , original, and altogether primitive parable written in broken and eloquent English by an Iranian/Persian peasant for the entertainment of the British and American ... $20.00